Antioxidant and antimicrobial activities of water-soluble polysaccharide isolated from Balangu seed ( Lallemantia royleana ) gum

Journal of Analytical Science and Technology

Table 4 Ferric reduction ability of Balangu, PER-Balangu, SUPER-Balangu, and BHT (absorbance at 700 nm)

Balangu (mM Fe⁺²/g)	PER-Balangu (mM Fe⁺²/g)	SUPER-Balangu (mM Fe⁺²/g)	BHT (mM Fe⁺²/g)
534.92	438.80	636.36	772.72