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Table 2 L9 (3^4) experimental matrix, response and SN-ratio

From: Parametric optimization of microwave reflux extraction of spice oleoresin from white pepper (Piper nigrum)

Exp. no.

Control factors

Response

Estimated SN-ratio

Irradiation time (min)

Microwave power(W)

Particle size(mm)

Molar ratio(ml/g)

Extraction yield (v/w)%

 

A:A

B:B

C:C

D:D

1

−1

−1

−1

−1

0.49 ± 0.02

−6.13

2

−1

0

0

0

0.62 ± 0.01

−4.21

3

−1

+1

+1

+1

1.83 ± 0.04

5.23

4

0

−1

0

+1

0.17 ± 0.07

−15.60

5

0

0

+1

−1

0.21 ± 0.08

−13.39

6

0

+1

−1

0

0.92 ± 0.01

−0.69

7

+1

−1

+1

0

0.26 ± 0.05

−11.77

8

+1

0

−1

+1

4.28 ± 0.04

12.62

9

+1

+1

0

−1

1.87 ± 0.32

5.44