Total reduced sugar produced (g L−1) | |||||
---|---|---|---|---|---|
24 h | 48 h | 72 h | 94 h | ||
Celluclast® 1.5 L + Novozymes 188 | > 2000 μm | 1.6 ± 0.28 | 3.2 ± 0.27 | 3.7 ± 0.28 | 3.7 ± 0.28 |
200–1000 μm | 1.8 ± 0.27 | 3.3 ± 0.29 | 3.9 ± 0.33 | 3.9 ± 0.33 | |
1000–710 μm | 2.5 ± 0.29 | 3.6 ± 0.29 | 4.1 ± 0.32 | 4.1 ± 0.32 | |
710–500 μm | 2.7 ± 0.31 | 3.8 ± 0.28 | 4.2 ± 0.3 | 4.2 ± 0.3 | |
500–250 μm | 2.9 ± 0.25 | 4.1 ± 0.3 | 4.8 ± 0.34 | 4.8 ± 0.34 | |
< 250 μm | 3.2 ± 0.3 | 4.8 ± 0.38 | 5.2 ± 0.4 | 5.2 ± 0.4 | |
endo-1,4-β-xylanase | > 2000 μm | 1.8 ± 0.26 | 3.2 ± 0.31 | 3.8 ± 0.25 | 3.8 ± 0.25 |
200–1000 μm | 1.9 ± 0.26 | 3.3 ± 0.3 | 3.9 ± 0.3 | 3.9 ± 0.3 | |
1000–710 μm | 2.6 ± 0.28 | 3.7 ± 0.25 | 4.3 ± 0.35 | 4.3 ± 0.35 | |
710–500 μm | 2.7 ± 0.33 | 3.9 ± 0.28 | 4.4 ± 0.22 | 4.4 ± 0.22 | |
500–250 μm | 3.1 ± 0.32 | 4.2 ± 0.3 | 4.9 ± 0.29 | 4.9 ± 0.29 | |
< 250 μm | 3.5 ± 0.3 | 4.9 ± 0.27 | 5.5 ± 0.26 | 5.5 ± 0.26 | |
Cellic® CTec2 | > 2000 μm | 4.1 ± 0.51 | 5.2 ± 0.6 | 5.8 ± 0.54 | 5.8 ± 0.54 |
200–1000 μm | 4.3 ± 0.58 | 5.4 ± 0.59 | 6.0 ± 0.62 | 6.0 ± 0.62 | |
1000–710 μm | 4.4 ± 0.62 | 5.9 ± 0.65 | 6.5 ± 0.6 | 6.5 ± 0.6 | |
710–500 μm | 5.2 ± 0.62 | 6.7 ± 0.45 | 7.2 ± 0.52 | 7.2 ± 0.52 | |
500–250 μm | 6.1 ± 0.56 | 7.5 ± 0.4 | 8.0 ± 0.51 | 8.0 ± 0.51 | |
< 250 μm | 6.5 ± 0.64 | 8.5 ± 0.6 | 8.8 ± 0.58 | 8.8 ± 0.58 |